Quinoa con Verdure Orogel, un piatto unico sano e bilanciato, con quinoa e verdure.

Quinoa with Vegetables and Goji Berries

Lots of balanced vegetables, quinoa and an exotic touch given by goji berries: this mix is perfect if you want to give your customers a vegan and gluten-free alternative for a quick lunch break, a buffet or a quick aperitivo. It can also be microwaved or cooked in mason jars.

Source of protein

Partially cooked quinoa 35% (quinoa, water), carrots, green beans, grilled peppers, maize, red onions, courgettes, Goji berries 3%. GLUTEN FREE.

Directions

Ventilated oven 9 minutes

Pour the product on a baking tray without thawing. Add 200g of water and 45 - 50g of extra-virgin olive oil. Put it in a hot convection oven at 150°C. Wait for the temperature to rise again and cook for 9 minutes.

Cooking pan 7 minutes

Pour the frozen product in a pan with 200g of water and 45-50 g of extra virgin olive oil. Cover with lid and cook for 7 minutes, stirring occasionally.

Microwave 4 minutes

Prepare a portion of frozen product of 250g, pour the product in a microwave-safe container, cover with lid and cook at 800 watt for 4 minutes.