Stick Tris Pastellato Orogel, un mix di bastoncini di verdure croccanti e sfiziosi.

Battered Veggies Sticks

A classic combination of courgettes, aubergines and bell peppers cut into sticks and ready to be cooked in a convection oven or deep fryer. The crispiness of the batter makes these battered veggie sticks a perfect mix for finger food at buffets and aperitivo.

Vegetables in varying proportion 53% (courgettes, aubergines, peppers), cornmeal, water, sunflower oil, WHEAT flour, salt, natural flavourings. May contain traces of MUSTARD, EGG, SOY, MILK and products thereof.

	For 100 g	Per serving ()
Energy	616 kJ / 147 kcal
Total fat	7 g
saturated fatty acids	0.6 g
Carbohydrate	17.5 g
Sugars	2.7 g
Proteins	2.1 g
Salt	0.63 g
Fiber	3 g

Energy
For 100 g	616 kJ / 147 kcal
Per serving ()
Total fat
For 100 g	7 g
Per serving ()
saturated fatty acids
For 100 g	0.6 g
Per serving ()
Carbohydrate
For 100 g	17.5 g
Per serving ()
Sugars
For 100 g	2.7 g
Per serving ()
Proteins
For 100 g	2.1 g
Per serving ()
Salt
For 100 g	0.63 g
Per serving ()
Fiber
For 100 g	3 g
Per serving ()

Directions

Ventilated oven 8 minutes

Spread the frozen product onto a tray and place it in the pre-heated ventilated oven at 200°C. Wait for the restoration of the temperature and cook for 8 minutes. Remove from oven, add salt ad desired and serve.