Gran Fritto Pastellato Orogel, un mix abbondante di verdure croccanti, servito in cestino.

Battered Vegetable Mix

Always crispy, colourful, and tasty: Orogel battered seafood mix with vegetables is a must-have for your buffets, mixed deep-fried specialities, or nibbles that you can serve as snacks or with aperitivo. The cornmeal batter guarantees perfect crispiness also in the oven.

Vegetables in varying proportions 50% (courgettes, spinach, cauliflower, carrots, peppers, broccoli), cornmeal, water, sunflower oil, WHEAT flour, salt, natural flavourings. May contain traces of MUSTARD, SOY, EGG, MILK and products thereof.

	For 100 g	Per serving ()
Energy	573 kJ / 137 kcal
Total fat	6 g
saturated fatty acids	0.5 g
Carbohydrate	17 g
Sugars	3 g
Proteins	2.3 g
Salt	0.6 g
Fiber	2.8 g

Energy
For 100 g	573 kJ / 137 kcal
Per serving ()
Total fat
For 100 g	6 g
Per serving ()
saturated fatty acids
For 100 g	0.5 g
Per serving ()
Carbohydrate
For 100 g	17 g
Per serving ()
Sugars
For 100 g	3 g
Per serving ()
Proteins
For 100 g	2.3 g
Per serving ()
Salt
For 100 g	0.6 g
Per serving ()
Fiber
For 100 g	2.8 g
Per serving ()

Directions

Ventilated oven 13 minutes

Spread the frozen product on a tray and place in the pre-heated ventilated oven at 200°C, wait until the temperature reaches the setting and cook for 13 minutes. Remove from oven, add salt as desired and serve.

Fryer 6 minutes

Pour the frozen product in hot oil at 185°C, fry for 6 minutes until it’s golden and crispy, drain, dry on kitchen paper. Add salt as desired and serve.