Piatto con Polpettine Tricolore Orogel, un mix colorato di verdure, servite con salsa.

Polpettine Tricolore Orogel: sfiziose e colorate, un mix di verdure per un secondo piatto allegro.

Veggie Tots

Appetising 10-gram vegetable totes in three tasty flavours: green totes with buckwheat and broccoli, orange totes with quinoa and pumpkin, and yellow totes with cauliflower and turmeric.

High in fiber. Source of protein.

Yellow tots: Cauliflower 32%, borlotti beans 30%, sunflower seed oil, potatoes, rice flour, cornmeal, carrots, sunflower seeds, potato flakes, salt, turmeric 0.5%, rosemary, black pepper. GLUTEN FREE. May contain traces of EGG, MILK and products thereof.

Green tots: Buckwheat 21%, green beans 20%, broccoli 15%, peas, potatoes, pumpkin seed proteins, sunflower seed oil, rice flour, cornmeal, ginger, chives, salt. May contain traces of EGG, MILK and products thereof.

Orange tots: Quinoa 30%, pumpkin 25%, carrots, partially cooked brown rice 9% (rice, water, salt), sunflower seed oil, sunflower seed proteins, rice flour, cornmeal, potato flakes, red onions, coriander, salt. GLUTEN FREE. May contain traces of EGG, MILK and products thereof.

Directions

Ventilated oven 9 minutes

Place the frozen veggie balls on a sheet of baking paper and place them directly in the oven. Put in the preheated oven at 210° C (in the middle rack) and cook for 9 minutes. Stir halfway through the cooking. Cook for 2 more minutes if you want them gold and crispy.

Fryer 4-May minutes

Pour the frozen product in boiling oil at 175° C for 4-5 minutes, until gold and crispy. Drain and let dry on kitchen paper.