Chicken with marinated vegetables and corn

Name: Chicken with marinated vegetables and corn
Yield: 0
Ingredients: 80 g Orogel Organic Corn; 100 g chicken breasts; 150 g vegetable spaghetti (julienned carrots, courgettes and bell peppers); extra virgin olive oil; salt and pink peppercorn

Lactose Free

Chicken with marinated vegetables and corn

Easy

Secondi Piatti

This main course with chicken and vegetables is the ideal choice for an appetizing lunch break. Try cooking it in a mason jar, an excellent technique to save time but make tasty meals.

Lactose Free

Barattolo di vetro con bocconcini di pollo Orogel, magari marinati o pronti per una cottura veloce.

Easy

Secondi Piatti

Ingredients

x 1

80 g Orogel Organic Corn
100 g chicken breasts
150 g vegetable spaghetti (julienned carrots, courgettes and bell peppers)
extra virgin olive oil
salt and pink peppercorn

Method

Season the vegetable spaghetti with salt and oil and let it rest for 10 minutes.
Cut the chicken into small cubes and season with salt and pepper.
Put the vegetables, corn and chicken cubes in the jar. Add a pinch of pink peppercorn.
Put the lid on and microwave for 3 minutes at 750 Watts.