Leek.
For 100 g | Per serving (100g) | |
---|---|---|
Energy | 94kJ / 22 kcal | |
Total fat | 0 g | |
saturated fatty acids | 0 g | |
Carbohydrate | 3,6 g | |
sugars | 3 g | |
Proteins | 0,8 g | |
Salt | 0 g | |
Fiber | 2,4 g |
Energy | |
For 100 g | 94kJ / 22 kcal |
Per serving (100g) | |
Total fat | |
For 100 g | 0 g |
Per serving (100g) | |
saturated fatty acids | |
For 100 g | 0 g |
Per serving (100g) | |
Carbohydrate | |
For 100 g | 3,6 g |
Per serving (100g) | |
sugars | |
For 100 g | 3 g |
Per serving (100g) | |
Proteins | |
For 100 g | 0,8 g |
Per serving (100g) | |
Salt | |
For 100 g | 0 g |
Per serving (100g) | |
Fiber | |
For 100 g | 2,4 g |
Per serving (100g) |
Use frozen Leek mix as a fresh product. Carefully reseal the pack and store it in the freezer for later use.
Frozen leek is the perfect basis for soups or roasted meet. Try it to preparare a delicate risotto.
Orogel Società Cooperativa Agricola
Sede Legale Via Dismano, 2830 47522 Cesena (FC) - Italy
Service number 800 286660P.I. 00800010407
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