Peppered mussels with Edamame soybeans

Secondi Piatti


Prodotti utilizzati


  1. Pour the Edamame soybeans in a large pot with a drizzle of EVO and 1/2 glass of water. Cook over medium heat for a few minutes.
  2. Add the thoroughly cleaned mussels, cover and cook over a high heat.
  3. Allow the mussels to open, add plenty of black pepper and serve hot.

Orogel Società Cooperativa Agricola

Sede Legale Via Dismano, 2830 47522 Cesena (FC) - Italy

Service number 800 286660

P.I. 00800010407

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