

| For 100 g | Per serving () | |
|---|---|---|
| Energy | 117 kJ / 28 kcal | |
| Total fat | 0 g | |
| saturated fatty acids | 0 g | |
| Carbohydrate | 1.9 g | |
| Sugars | 1.9 g | |
| Proteins | 3.1 g | |
| Salt | 0.08 g | |
| Fiber | 2 g |
| Energy | |
| For 100 g | 117 kJ / 28 kcal |
| Per serving () | |
| Total fat | |
| For 100 g | 0 g |
| Per serving () | |
| saturated fatty acids | |
| For 100 g | 0 g |
| Per serving () | |
| Carbohydrate | |
| For 100 g | 1.9 g |
| Per serving () | |
| Sugars | |
| For 100 g | 1.9 g |
| Per serving () | |
| Proteins | |
| For 100 g | 3.1 g |
| Per serving () | |
| Salt | |
| For 100 g | 0.08 g |
| Per serving () | |
| Fiber | |
| For 100 g | 2 g |
| Per serving () | |
Pour the frozen product in boiling water, wait for water to boil and cook for 6 minutes, drain and use as desired.
Put the frozen product on a perforated pan, place it in the steam oven at 98C and bake for 8 minutes. Remove product from oven and use as desired.
Orogel Società Cooperativa Agricola
Sede Legale Via Dismano, 2830 47522 Cesena (FC) - Italy
Service number 800 286660P.I. 00800010407
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