Naturally high in fibre.
Fennel.
For 100 g | Per serving (200g) | |
---|---|---|
Energy | 63 kJ / 15 kcal | 126 kJ / 30 kcal |
Total fat | 0 g | 0 g |
saturated fatty acids | 0 g | 0 g |
Carbohydrate | 2.4 g | 4.8 g |
Sugars | 1.7 g | 3.4 g |
Proteins | 0.4 g | 0.8 g |
Salt | 0.11 g | 0.22 g |
Fiber | 1.9 g | 3.8 g |
Energy | |
For 100 g | 63 kJ / 15 kcal |
Per serving (200g) | 126 kJ / 30 kcal |
Total fat | |
For 100 g | 0 g |
Per serving (200g) | 0 g |
saturated fatty acids | |
For 100 g | 0 g |
Per serving (200g) | 0 g |
Carbohydrate | |
For 100 g | 2.4 g |
Per serving (200g) | 4.8 g |
Sugars | |
For 100 g | 1.7 g |
Per serving (200g) | 3.4 g |
Proteins | |
For 100 g | 0.4 g |
Per serving (200g) | 0.8 g |
Salt | |
For 100 g | 0.11 g |
Per serving (200g) | 0.22 g |
Fiber | |
For 100 g | 1.9 g |
Per serving (200g) | 3.8 g |
Put the Fennels in a pan without thawing. Add a tablespoon of extra virgin olive oil and a pinch of salt to taste. Cook for 6 minutes keeping the lid on. Then take the lid off and cook for another two minutes stirring frequently.
Place the closed bag on a plate, with the back seal facing upwards. Put the plate in the microwave and cook for 7 minutes. After cooking, remove plate and bag from the microwave, and wait for another 1-2 minutes before opening it. Pour the Fennels into a bowl and use them as you prefer. If the microwave power is lower, cooking time should increase by 1 minute for every 100 Watts. WARNING: do not open or pierce the bag before microwaving. The bag is very hot after cooking; touch it only at the edges.
You can use Fennel Slices as side dish, as explained above, but also to make a risotto or a delicious puréed soup. You can even make a toothsome gratin: just place them on an oven pan without thawing, spread some béchamel and sprinkle some grated Parmesan cheese. Bake at 200 °C for 15-20 minutes.
Orogel Società Cooperativa Agricola
Sede Legale Via Dismano, 2830 47522 Cesena (FC) - Italy
Service number 800 286660P.I. 00800010407
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