L'immagine mostra un delizioso piatto di pasta con sugo allo scoglio surgelato Orogel, perfetto per una cena gustosa e veloce.

L'immagine mostra una busta di Sugo allo Scoglio - Surgelati Orogel, sugo allo scoglio surgelato per piatti di pesce.confersione da gr.450

Seafood Sauce

The perfect seafood sauce to make your pasta dishes tasty and delightsome. Orogel seafood sauce combines the aroma of fresh tomatoes with the tastiness of seafood to give you an astounding taste experience in just 7 minutes.

Mollusks and crustaceans 53%: mussels in shell clams in shell, shrimp tails (shrimps, antioxidant: sodium metabisulfite), deshelled mussels, squids, shrimp tails (shrimps, antioxidant: sodium metabisulfite), water, diced tomatoes, extra virgin olive oil, sunflower oil, hake fish garlic, white wine (contains sulfites), tomato puree, salt, parsley, yeast extract, red pepper. GLUTEN FREE.

Directions

Use it like this

Cook 300g of pasta in salted boil water. We suggest spaghetti or linguine if you like long pasta, or farfalle or pennette if you prefer short pasta. Put the frozen sauce in a large pan. Cover and cook for 4 minutes over medium heat, uncover and cook for 3 more minutes, stirring frequently. Drain the pasta firm and pour it in the pan. Sauté the pasta with the sauce for 1-2 minutes over medium heat, stirring carefully to mix well. For a bolder taste add chili pepper or black pepper.